Food authority organizes training on edible oil fortification process.

PESHAWAR -- Khyber Pakhtunkhwa Food Safety and Halal Food Authority (KPFS and HFA) in collaboration with Nutrition International Pakistan organized a daylong capacity building training on edible oil fortification process, quality assurance and control for oil and ghee millers and staff working in food authority.

Addressing the participants, Director Technical Food Authority, Dr. Abdul Sattar Shah stressed the importance of fortified edible oil, and said the deficiency of nutrients results in a range of health complications and added that nutrient deficiencies can easily be overcome with fortified food.

Additional Secretary Food Department, Capt. Retd...