Flavoured tea becomes popular among Islooites.

ISLAMABAD -- The trend of flavored tea is gaining popularity during the last few years especially during the Winter season with increased number of tea lovers visiting the cafes and stalls set up at the federal capital.

The popular tea stalls, cafes, restaurants and kiosks in city are offering tea with different titles including Ginger, Cinnamon, Shahi, Shanshahi, Qalandari, Karak, Dabang, Jaggery while the `Tandoori Chaye' is still surpassing all these categories.

Shahan Khan, a frequent visitor of the most popular, Tandoori Tea stall in F-7 Markaz said 'Visiting this tea stall open air with my friends is always a fun and we all enjoy flavored Tandoori Chaye here during gossips.'

He said 'I can't resist the aroma of flavoured `Tandoori Chaye' while going through this place and always sit here and enjoy hustle and bustle of this market, nice ambience and music available at this stall specially.'

The recipe of `Tandoori Chaye' available here is unique one as the young boy at the stall heat up the small clay pots in a pre-heated Tandoor and then pour the tea every time on the heated pot till the time it breaks and smoky aroma and taste of the broken clay pot enters into the tea, he said while talking to reporter.

Although chicken corn soup, 'Gajar Ka...

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